Peaches, ice cream and unwashed hands.  These are the ingredients suspected to be the cause of many typhoid fever outbreaks.  Mary Mallon (an asymptomatic carrier of the pathogen)  was a cook during that time and one her most popular desserts was homemade ice cream with raw peaches.  Unfortunately, she was not a fan of washing hands.  Mallon is better known to most people as Typhoid Mary. 

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